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You are free to seek professional commercial refrigeration services whenever you feel like there's something wrong with your unit. However, below are some signs that clarify that now is the time to bring professional refrigeration maintenance into the picture.
1. Strange Noises: Yes, commercial refrigeration units are louder than residential ones, but you should be able to differentiate between your unit's normal and abnormal sounds. Some unusual noises include bangs, clanking, screeching, and grinding.
2. Deviating Temperatures: When you suddenly notice that your refrigeration unit is not behaving as it should, and the stored items are going bad before their expiration date, or you see extra snow gathered in your unit, immediately seek help from a commercial fridge repair service provider.
3. Leaks: Commercial cooling units aren't meant to leak. But, if you notice a water build-up anywhere within your unit, it's time to call a technician.
4. High Energy Bills: Receiving hefty energy bills without any visible reason? Your malfunctioned refrigeration unit can be the culprit. Get it examined by a professional commercial refrigeration service provider.
When you are choosing a commercial refrigeration service provider to examine your commercial or industrial refrigeration unit, here are the four key factors that you should pay attention to:
Experience: Commercial refrigeration services require the technical experience. So, the company you choose to take care of your commercial unit must have some years of experience under their belt
Positive Reviews: Do a quick research on the service history of the commercial refrigeration service provider.
How Well They Understand and Explain Your Issue? If a commercial refrigeration repair company listens to your problem, understands it, and explains politely what has gone wrong, they are the RIGHT fit for you.
A commercial cooler is the backbone of your business, BUT it can encounter different maintenance issues from time to time. Such as:
● Frost or ice build-up
● Loud Noise
● Failure to maintain temperature
● Power problems
The major difference between walk-in freezers and walk-in refrigerators is temperature. Walk-in refrigerators hold your food below 41 degrees Fahrenheit, while walk-in freezers hold your food at 0 degrees Fahrenheit. Moreover, the refrigeration system of walk-in freezers is way larger and powerful than walk-in refrigerators. The panels of walk-in freezers are also thicker to hold the cooling for a longer time.
Walk-in freezers run around the clock. Their non-stop duty to keep the eatables fresh can take a toll on different components of your refrigeration unit.
Businesses can take preventive measures to keep their walk-in freezers or refrigerators in tip-top condition.
1. Clean the entire walk-in unit once every 1-2 weeks.
2. Avoid overloading your walk-in unit.
3. Tidy up the condenser coil every 6 months.
4. Schedule a routine check-up to maintain your unit's overall health.
Most of the walk-in freezers need insulation. The only exception is when your walk-in freezer is located at the ground level (which means it has no rooms underneath it) and has a cemented floor.
Some other deallocations to get insulation in your walk-in freezer are if:
● Your walk-in freezer is located above another room! You might insulate your walk-in freezer from below. Otherwise, you might experience air leaks between the two rooms, further leading to condensation. And, before you ignore the condensation, mind that it can create a mold-friendly environment to add to your troubles.
● You have obstructions or absorbing materials on the floor: Such flooring materials require additional protection with sheet vinyl. Hence, the insulation material can become far more complicated.
● Your walk-in cooler is installed in a warmer area like a warehouse or garage. It keeps the freezer running efficiently.
● You have a hardwood floor underneath. In this case, an insulation floor will protect the finish of your floor.
The ice build-up is one of the major malfunctions that can stop your walk-in cooler from running smoothly. When your walk-in cooler builds up ice, one thing is for sure, your walk-in cooler repair’s cost will increase up to 100%.
The common parts of your walk-in coolers where the ice-build-up can wreak havoc are your walk-in cooler's drain pan, evaporator coils, ceilings, and other surfaces. But, the part that gets affected the most is its evaporator coil. When the ice builds up at the evaporator, the walk-in cooler becomes unable to reach its pre-set temperature levels. Resultantly, your walk-in cooler’s efficiency is drastically affected. Moreover, the fluctuating temperatures of your walk-in cooler (that are partially melting and freezing the ice) can lead some water into the compressor chamber and damage it.
Note That: Ice build-up in the walk-in coolers doesn't only add to the repairing cost of your walk-in cooler, BUT it also increases its normal operating cost. So, the perfect way to keep these ice build-up issues is to normalize a defrosting routine and pay heed to the regular upkeep of your walk-in cooler.
When you are stuck in whether to get your walk-in cooler or freezer replaced or repaired, here is a rule of thumb:
If your walk-in holds the temperature really well and the damage has just affected one or two components, like, door, floor, or refrigeration system, repairing it is a more practical solution than spending your bucks on a new refrigeration system.
Whether you are a new business getting started with installing your walk-in cooler or an established startup getting an additional walk-in cooler installed, there is one thing that can help you go through the process seamlessly…
That’s preparing an ACTION plan!
Below are some steps to walk through before getting your walk-in cooler's installation.
Step 1: Gather quotes from multiple walk-in cooler/walk-in freezer installation companies.
Step 2: Plan according to your schedule and everyone else's so that your work routine doesn't get disturbed.
Pro tip: Don’t hesitate to ask the lead time from installation companies when you seek quotes from them. This will help you plan accordingly!
Step 3: Ensure that the installation technicians you have chosen to work with are comfortable carrying out your installation procedure with the tools recommended by the manufacturer.
Step 4: Align your installation days by keeping the delivery timeline of your walk-in cooler shipment.
Step 5: Get your installation done. Verify and monitor if everything is working as it ought to be, and there is no ice-buildup or water accumulation for the first 2-3 weeks.
Need help with the installation of your walk-in cooler or freezer? RepairUS Commercial Refrigeration services can help. Drop us a line at (647) 749-9088 for further details.
There are numerous potential hazards to a commercial refrigeration system, but by far the BIGGEST reason for a commercial refrigeration system's failure is a malfunctioned compressor.
It's natural that sooner or later, we all have to say goodbye to our refrigeration units. But, it would be best if you never ended up disposing of your refrigeration unit in any way that permits the harmful substances from the refrigerator to enter into the environment.
Refrigerators (whether contaminated or non-contaminated) have substances that can damage the environment.
Here is what you can do with your refrigeration unit when you no longer need it:
Non-contaminated Refrigeration Unit:
When your refrigeration unit is uncontaminated, it can be recycled or reused. Just take your non-contaminated refrigerator back to the wholesaler for an exchange.
Contaminated Refrigeration Unit:
If your refrigeration unit is contaminated, send it to the reclamation facility. At the reclamation facility, the staff will separate the refrigerant into separate components and dispose of it per the RIGHT guidelines specified by the Environmental Protection Agency (EPA).
Wondering how you can find the best commercial refrigerator repair services. You can start by asking a few questions and then researching the answers. The type of questions you should ask and what to do next will help you make a decision that satisfies your needs.
The thing you need to know about refrigerator repair services.
Who is going to fix your fridge? You can call the companies in your area, but you want to know who will be in your store or warehouse. Is it one specific person or team of people?
What kind of warranty do they offer? Do they do preventative maintenance as well? A good warranty shows that they are concerned with their work and want to keep their customers happy. Preventive maintenance is a good sign, too. It means they care enough about their customer's satisfaction that they want to make sure everything is working correctly before any issues arise.
What types of repairs do they do? If they are not certified and trained in rehabilitation for your brand, they are less trustworthy. They might say yes when asked if they have experience, but it is better actually to see it on their website or LinkedIn page. You can always ask for pictures of the work performed and even a list of customers if possible. This will help you understand if the refrigerator services provider company under consideration is the right fit for you or not.
Commercial refrigerators and freezers have been around for decades, but they are still among the essential pieces of equipment in any restaurant, deli, or grocery store. Unfortunately, when these units aren't working correctly, the entire business can suffer. That is the reason it's so important to know when you need a professional to handle your commercial cooler repair.
Trouble Comprehending Temperature Settings
A commercial refrigerator will often have an internal thermostat that ensures a constant temperature. If this thermostat breaks, then the temperatures within the unit will no longer be adequately regulated. In many cases, this means that items inside will spoil more quickly than usual. If you notice that your food is deteriorating unusually quickly, then there may be a problem with your unit's thermostat or temperature settings.
Your unit's refrigeration system may be malfunctioning if your food isn't cooling correctly. The issue could be a minor one that can be resolved quickly by a technician in some cases. But if the cooling system isn't working at all, then you should have it examined right away by someone who knows what they're doing.
A commercial refrigerator is an essential equipment that a restaurant, store, or other business would be lost without. It's used to store all sorts of food items, but it keeps the business's products cold and fresh so that they're ready to serve when customers want them.
For commercial refrigeration maintenance, you can turn to professionals for help. They'll be able to handle all types of problems with your unit, including installation and repairs. In addition, they'll tell you what went wrong and how it can be fixed so that your restaurant or store doesn't lose any more money from ruined food or potential health risks from an improperly functioning unit.
Routine maintenance of your commercial refrigeration system in St Petersburg and Tampa is a must, primarily if you are operating a food service establishment. It can prevent many serious issues that may arise unexpectedly, such as failure of the cooling system and need an emergency repair. A qualified technician will work on the first few steps of that maintenance procedure.
- Check the condenser, inside and out, for any damage or obstructions to the airflow. Using a vacuum hose, remove all debris from the fins.
- Check the compressor oil level to ensure it is at the correct amount. A dipstick is attached to the side of the unit for this purpose.
- Check for any loose wiring or loose electrical connections around the unit. If there are any flexible connectors, tighten them immediately with a screwdriver.
Examine all electrical cables for cracks or breaks in them – especially lines connected to switches and circuit breakers. Cables with cracks or breaks should be replaced immediately with new ones as they could cause short-circuiting, leading to fire accidents or explosions in extreme cases!
Refrigerators are an essential appliance in every household. They are used for keeping food and drinks fresh for a more extended period. When your refrigerator breaks down, you can't enjoy your favorite food items anymore. The exemplary maintenance service is the only way to keep your refrigerator running smoothly. Therefore, it's essential to regularly carry out commercial refrigeration unit maintenance to identify and fix any issues before they become significant problems.
Refrigeration maintenance is necessary to ensure your refrigerator remains in top-notch condition. The fridge is one of the essential appliances in the kitchen as it keeps food items fresh and germ-free for a long time. However, if you don't consider regular maintenance, it might prove to be a risk as some of the parts might get damaged by dirt or rust over time if they aren't cleaned properly. In addition, if left unattended, this can lead to leakage, which not only spoils food but can also cause accidents in the kitchen area.
While you should leave the repairs and inspections to the pros, there are some steps you can take to keep your equipment in excellent shape.
Clean: You don't need any cleaning expertise, but you should clean your equipment inside and out after each use.
Inspect: If you spot a problem with your equipment, call the professionals immediately. Leaks, condensation, loud noises and broken seals on gaskets are all signs of trouble that could lead to more severe problems in the future.
Organize: Refrigeration equipment needs to be kept free of clutter. Remove flammable décor and anything that could obstruct airflow around your refrigeration equipment to ensure it is working correctly.
Take the following steps to spot compressor malfunctions in different scenarios:
● Check if the power is off or the fuse has blown
● Check for any loose electrical connections
● Check for other safety activities (Such as oil pressure switches and high and low switches).
Below we have enlisted some steps to identify the core problems with the compressor when it has blown head gaskets or blown valve plates:
● First, check for blown head gaskets OR blown away valve plates.
● Next, check and see if the head of the gaskets is overly "oily."
● Finally, check if the valve plates are overly "dry."
Below are some of the benefits of regularly taking care of your commercial refrigeration unit.
Food Safety: When you regularly maintain your refrigeration unit, it will keep your food safe and fresh.
Cleanliness: Cleaning your refrigeration unit often prevents microbial build-up. This, again, matters the most for keeping your food items safe.
Longevity: Regular maintenance enhances the life span of your commercial refrigeration unit.
Commercial refrigeration systems are larger than home refrigeration units. Larger systems and larger workloads mean larger problems! You are sure to experience some troubles with your commercial refrigeration system, no matter how top-notch the refrigeration unit you have purchased to take care of your cooling needs. But, you can take a little burden off your shoulders by staying ahead of the game and knowing basics about some of the issues your refrigeration system can face and some ways to fix them (if DIY-ing them is the option).
Is your commercial refrigerator experiencing some power issues? First off, make sure your commercial refrigerator’s power switch is not switched off. Next, check if the power cord has been plugged inappropriately and there are no knockouts. Lastly, check if the wirings for the outlet and the ground wires are active or not. You can use a voltage detector to make sure the outlet has the required voltages present or not.
If your evaporator fan is not working properly, follow the following steps to troubleshoot. Turn off your unit to melt all the ice (if there’s any build-up). Clean the coils of your evaporator. Also, make sure to clean the drain lines well. You can find the cleaning guidelines in the user manual provided by the manufacturer. If you notice that only one side of the evaporator fan is freezing, that’s an indicator that you have a low voltage charge. If that happens, you need to check the pressures and subcooling of your unit OR get it done by a certified technician.
Commercial refrigerators have a defrost cycle set that prevents frost build-up. However, the defrost cycle might be disturbed when your refrigerator builds up frost. Adjusting a defrost cycle may do the trick.
There are two ways in which a commercial refrigerator's thermostat fails: in an open position or a closed position.
Thermostat Failure in Open Position:
If the thermostat has failed in an open position, your refrigeration unit will NOT work at all.
To confirm the failure of the thermostat in the open position, you can follow these steps:
Step 1: Remove the housing from the evaporator by unscrewing all the screws.
While you do so, make sure that the unit is unplugged or off the breaker.
Step 2: Locate the wires attached to the thermostat.
Step 3: Remove the wires.
Step 4: Connect the two wires and tape them.
Step 5: Turn the breaker on OR plug the unit back. If the unit runs, it's time for the thermostat replacement. Do it yourself or seek a professional's help - that is your choice!
Now, let us throw some light on the failure of the thermostat in the closed position.
Thermostat Failure in Closed Position:
When the thermostat of a commercial refrigerator fails in the closed position, the unit will keep running all the time.
As a result of constant running, the unit’s evaporator will freeze up and restrict the airflow.
You can use the same procedure (as mentioned above) to check if the thermostat needs replacement or not. However, there is one additional step. Don't forget to defrost the evaporator before you turn the unit on.
If you are using a commercial freezer for storing food, and it's not freezing, there's an obvious reason for it. Below are some common reasons:
1. First, the condenser coils are dirty.
2. Second, its evaporator fan motor is malfunctioning.
3. Third, the start relay that gives power to the compressor is not working.
Refrigerant reclamation is a complex process that analyzes, filters, and removes specific contaminants. Finally, all the contaminants are taken away from the refrigerant, and it's returned close to a virgin refrigerator.
The no. 1 reason your commercial freezer is over-freezing can be its dusty or dirty coils. This may push your freezer's compressor to work harder. Consequently, your freezer starts over freezing. Consider defrosting your refrigerator unit or seek some professional's help.
You might mistakenly call a recycled refrigerant unit a reclaimed refrigerant. They might feel identical, but they are two different processes carried out on any refrigerant unit.
An appropriately reclaimed refrigerant is a unit reprocessed by a refrigerant supplier and normally has the same specifications as a virgin refrigerant. Conversely, refrigerant recycling is merely a cleaning process and does not have any analysis or quality assurance in terms of purity.
If all the contaminants are NOT fully removed in the recycling process, this recycled refrigerant can cause harm (when introduced to other systems).
Additionally, if a mixture (such as oil or moisture) returns to any system after recycling the refrigerant unit, it won't work the way a virgin or reclaimed refrigerant unit does. As a result, the refrigerant unit may NOT operate efficiently.
If your refigrator is working right, several things could be causing the problem. At first, you need to make sure the thermostat is calling for refrigeration. If it's not calling for refrigeration, it's not likely that anything inside the cooler will stay cold. After ensuring the thermostat is calling for refrigeration, check to see that the dial is turned up and down. See, when the dial turns in one direction, a little metal lever will move up and down, making a clicking sound! Listen to check that you hear the clicking sound.
Which type of walk-in cooler is best for your business?
Walk-in coolers and freezers are the "lifeblood" of any restaurant, food manufacturer, or grocery store. Keeping perishable products at the correct temperature is critical to your bottom line and your product's quality. Walk-in coolers and freezers range from small under-counter models to large stand-alone units with capacities from 150 to over 25,000 cubic feet.
Defining the available space is an essential first step in deciding which cooler model will best meet your needs. An appropriately sized walk-in cooler or freezer is key to good operation and energy efficiency.
Freezers typically have an insulated air-tight door that allows cold air to enter and warm air to exit. They are used extensively in meat and produce departments.
Coolers typically have an insulated air-tight door that allows warm air to enter and cold air to exit. They are used extensively in grocery stores, meat rooms, and food processing areas
Food Freezers: Used for storing frozen foods such as Hamburgers, Hot Dogs, Fish fillets, Pizza's, Ice Cream and much more.
Food Coolers: Used for storing fresh produce such as vegetables, new baked goods products or anything else you may need refrigerated.
To maintain food freshness, refrigerators and coolers contain many parts. Therefore, it's crucial to keep your refrigerator in good shape before any problems occur because a broken part can cause the entire appliance to malfunction.
A checklist for maintaining a walk-in cooler or refrigerator includes cleaning the unit out for good measure. This means removing old items and cleaning shelves and drawers so dirt can't hide in them and spoil new things.
A thorough cleaning should also include wiping down walls, doors, seals and shelves with a disinfectant. Dirty surfaces can harbor bacteria that can contaminate your food when you put it back after cleaning.
You may designate one person to be in charge of monitoring the temperature inside the walk-in cooler or refrigerator and making sure it stays at the right temperature. Regularly check its temperatures with a thermometer and stick to the food safety guidelines set forth by the U.S Food & Drug Administration (FDA).
Make sure you purchase the items that will help you maintain the cooler before installation. For example, cleaning products and thermometers support a clean atmosphere. It is easier to find your products when organized on shelves and racks. Also, you need a walk-in ramp if you plan on moving carts or pan racks into your cooler. Smooth concrete floors can become slick in humid conditions. Non-skid tape can prevent slips and keep workers safe while retrieving food from the cooler, stocking supplies, or unloading crates.
You have a lot of options. Instead of going with the easy option, we want you to be part of the solution and get what's right for you. The best answer could be a combination of keys you like and solutions we know work best.
A lot more than you might think. Even though commercial refrigeration systems are designed to last, they still need regular inspections, repairs and maintenance to remain effective.
The good news is that refrigeration maintenance doesn't have to be a hassle. Refrigeration repairs can keep your system operating smoothly and efficiently.
Commercial Refrigeration Maintenance Procedures
For routine commercial refrigeration maintenance and repairs, there are several vital things your service provider will check. These include:
- Visual inspections of the unit inside and outside, including the compressor and condenser coils
- An assessment of the efficiency of the system
- Testing and replacement of any worn parts, including filters, evaporator pads and gaskets
- Monitoring the refrigerant levels for proper operation
- Performing annual cleanings to remove dirt and bacteria from the entire system, including Condenser coils, Evaporator fan Motor Electronic controls
If you want to learn more about what's involved in professional coommercial refrigeration maintenance, contact us today. We'll provide you with a free quote.
It is a common thing to assume that all commercial refrigerators have the same compressors in size. Every unit will have a different dimension to meet the owner's specifications. A refrigerator repair company can determine which compressor will be most efficient for your business and help you maintain it properly.
It is essential to learn about commercial refrigeration during the buying process to know what to look for when you need repairs. It is also good to know how often it should be serviced and what type of repairs will be required as time goes by.
Here are some benefits of keeping your commercial refrigeration unit maintained:
Less energy use – When units run more efficiently, less energy is used, which lowers your utility bills. Proper maintenance can ensure this happens.
Better product quality – When a unit's temperature runs too high, it can cause damage to perishable foods. It could lead customers to get sick from eating or drinking products that are not fresh or healthy.
Refrigeration repair companies will ensure your unit operates at peak performance so you don't encounter these problems. Keep in touch with them about any issues you may be having with your fridge, and they can help you out with a quick fix or more extensive repairs if needed.
Yes, RepairUS Commercial Refrigeration Service is 24/7 available to handle your emergency refrigeration unit troubles.
We have a whopping 20 years of experience in easing the woes of commercial and industrial refrigeration units.
We are well-versed with ALL types of commercial and industrial refrigeration units. The different types of services we offer at RepairUS Commercial Refrigeration Services are:
● Condenser repair and replacement services
● Refrigerant recovery and disposal services
● Thermostat replacement services
● Temperature maintenance services
● Compressor repair and replacement services
● Refrigerant leak detection services
● Refrigerant leak repair services
● Evaporator coil repair and replacement services
● Walk-in Cooler Installation, repair, and replacement services
● Walk-in Freezer Installation, repair, and replacement services
That's a tough ask. Giving you an estimate without knowing your commercial refrigerator's model, make, and the condition isn't really possible. But, you can call us or leave us an email to receive your FREE quote.
Didn't you see your city in our targeted service areas? No problem! You can still call us at (647) 749-9088. We'll be more than happy to help.
Here we'll let you know some solid reasons for getting your commercial and industrial refrigeration services with RepairUS Commercial Refrigeration Services.
✔ You can avail of our services 24/7 and deal with emergencies.
✔ We have licensed 313A Industrial & Commercial Refrigeration and Air Conditioning Systems mechanics.
✔ We are insured.
✔ We offer FREE estimates for your commercial or industrial refrigeration repairs.
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